Gazpacho & Pickles / cold tomato soup / bread crumbles 

vegan dish

Beet Carpaccio / caramelized goat cheese / fig mustard vinaigrette / cashew nuts

Braised Leeks / Ravigote sauce /sautéed chanterelles / crispy croutons / vegetarian dish

Taglierini / sautéed chanterelles / fruity tomato sauce / beurre blanc / rounded off with roasted hazelnuts / vegetarian dish

Rolled Pike-Perch / tenderly rolled pike-perch / baby cauliflower / crisp edamame beans / golden-brown potato fritters / classic beurre- blanc-sauce / vegetarian dish

Tender Beef Steak - medium | Café de Paris butter | truffle fries | homemade red wine sauce | side salad

Chimichurri Steak - “Gaucho-Style” / juicy steak / spicy sauce / sautéed mushrooms / bell peppers / crisp arugula / golden-brown fried potatoes

Homemade Walnut Parfait | creamy Amarena cherry ice cream | fresh strawberry sauce / vegetarian dish